Hop into spring with this adorable and delicious Easter Bunny Tiramisu! Forget your typical Easter candy – this delightful dessert combines the classic creamy indulgence of tiramisu with a playful, springtime twist. Imagine layers of coffee-soaked ladyfingers, rich mascarpone cream, and a touch of cocoa powder, all artfully shaped into a charming bunny. The irresistible Nutella-decorated lid adds the perfect finishing touch, making it a showstopper dessert perfect for Easter celebrations or any spring gathering.
This Easter Bunny Tiramisu is easier to make than you think, promising a wow-factor that's sure to impress your guests. Ready to transform your Easter dessert table? Let's dive into the simple, step-by-step instructions and create this irresistibly cute and tasty treat together!
Tools Needed
- Nutella lid (or small plate)
- Two forks (or breaking snacks)
Ingredients
- Tiramisu
- Ladyfingers: 2
- Bitter cocoa powder
- MMS chocolates (or hazelnuts, candied cherry)
Step-by-Step Instructions
Step 1. Prepare the Easter Bunny Base
- Place a round object (Nutella lid or small plate) on top of the tiramisu.
- Place two ladyfingers (cut shorter if desired) and two forks (or breaking snacks) on top of the tiramisu.
- Gently remove the biscuits and the lid.


Step 2. Add Finishing Touches
- Sprinkle with bitter cocoa powder.

Step 3. Add the Eyes (Just Before Serving)
- Just before serving, add the eyes (MMS chocolates, hazelnuts, etc.). Adding them earlier may cause color bleeding.

Step 4. Timing is Key
- Do this decoration at the last minute to maintain its beauty.

Read more: Castagnaccio Recipe: Authentic Tuscan Gluten-Free Cake
Tips
- Instead of MMS chocolates, use hazelnuts for eyes and a candied cherry for the nose.
- You can decorate with strawberries, pistachios, or other ingredients.
Nutrition
- Calories: Insufficient data to calculate
- Fat: Insufficient data to calculateg
- Carbs: Insufficient data to calculateg
- Protein: Insufficient data to calculateg
FAQs
1. Can I make this tiramisu ahead of time?
Yes! It's best made a day in advance to allow the flavors to meld. Store it covered in the refrigerator.
2. What kind of ladyfingers should I use?
Traditional ladyfingers work best. You can find them in most grocery stores near the cookies or baking aisle.
3. Can I substitute the Nutella for another topping?
Yes! Chocolate ganache, melted chocolate, or even a simple dusting of cocoa powder would work well.
This Easter Bunny Tiramisu is not only visually stunning but also a delightful treat that will satisfy any sweet tooth. The combination of classic flavors and adorable bunny shape makes it a perfect centerpiece for your Easter celebrations. Enjoy this unique and memorable dessert!