Embrace the vibrant flavors of spring with this delightful Spring Crostata recipe, a perfect blend of seasonal fruits and a buttery, flaky crust. Imagine a beautiful tart bursting with the sweetness of fresh berries, the tang of citrus, and the subtle earthiness of spring herbs – all effortlessly baked to golden perfection. This recipe utilizes the convenience of an air fryer for a quicker, healthier bake, achieving that irresistible crispness without the need for a traditional oven. The result is a stunning dessert that’s as impressive as it is easy to make.
Forget complicated techniques and lengthy baking times. This Spring Crostata recipe is designed for even the most novice bakers, utilizing simple ingredients and straightforward steps to deliver exceptional results. Ready to transform those fresh spring fruits into a show-stopping treat? Let’s dive into the easy, step-by-step instructions below.
Tools Needed
- Air fryer
Ingredients
- Cold butter (cubed): 130g
- Sugar: 90g
- Salt: a pinch
- Yeast: a scant teaspoon (5g)
- Eggs: 2 (90g with shells)
- Ricotta cheese: 250g
Step-by-Step Instructions
Step 1. Make the Dough
- Combine 130g of cold cubed butter, 90g of sugar, a pinch of salt, and a scant teaspoon (5g) of yeast.
- Add two eggs (total weight 90g with shells).
- Incorporate 250g of ricotta cheese.
Step 2. Shape the Crostata
- Shape the dough into flower shapes and small birds, using leftover pasta to create the center of the flower.
- Lightly wet the area where you place the center of the flower.
Step 3. Air Fry the Crostata
- Cook the crostata in the air fryer.
Read more: Castagnaccio Recipe: Authentic Tuscan Gluten-Free Cake
Tips
- Use small eggs, as shown in the video, for the best results.
Nutrition
- N/A
FAQs
1. Can I use frozen fruit in this recipe?
Yes, but be sure to thaw and pat them dry before using to prevent a soggy crust. You may need to slightly increase the air frying time.
2. What kind of crust can I use?
You can use store-bought pie crust or make your own. A simple shortcrust pastry works best. If using store-bought, ensure it's fully thawed.
This Spring Crostata recipe offers a delightful way to showcase the best of spring's bounty, all while simplifying the baking process. The air fryer delivers a perfectly crisp crust and juicy filling in a fraction of the time, making it ideal for both weeknight treats and special occasions. Enjoy this beautiful and delicious dessert!